Saturday, April 23, 2011

That's a Wrap!


My family requested that I contribute a green bean dish to Easter dinner tomorrow. I really didn't want to make the standard heavy (but delich) green bean casserole. So I am making an alternative, which is a bit fancier and has a nicer presentation! Thanks Paula Deen!


Green Bean Roll Ups!

Ingredients

  • 1 pound fresh green beans
  • Olive oil
  • Salt and pepper
  • Bacon

Directions

Preheat oven to 350 degrees F.
Blanch green beans for 3 minutes. Toss them in olive oil and salt and pepper. Bundle about 5 green beans and wrap a piece of bacon around the bundle. Place in a roasting pan and roast for 10 to 15 minutes, until bacon is cooked.

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